Nestled snugly in the new Damascus Shopping Center, one can find Sky Kitchen, a Chinese restaurant that seemed to spring up over night, but in fact has its roots deep in Damascus.Sky Kitchen, is owned and operated by the Yangs, who had previously managed the popular Damascus Buffet. In 1995, the Yangs started their restaurant business in Queens, New York, and that restuarant is still fluorishing and run by the Yang family. In 1998 the Yangs moved to Damascus, Maryland and opened up the Damascus Buffet. Ten years later, their new restaurant endeavor is Sky Kitchen.

Upon entering the Sky Kitchen one is greeted by the friendly staff who are all comprised of the Yang’s family and friends. The major difference one will notice between Sky Kitchen and its predecessor, Damascus Buffet, is that there is no longer a buffet, as the restaurant now focuses on perfecting its delicious Chinese dishes.The interior of the restaurant is cool and the decor is laid-back and unassuming. One can sense that Sky Kitchen is a traditional family business with an air of modern businesses practices and ideals. Customers can expect to have a clean and comfortable dining experience with delicious food at great prices.